Ingredients
Equipment
Method
- Add all ingredients to a blender.
- Blend until smooth and creamy.
- Taste and adjust sweetness if needed (add a drizzle of honey or maple syrup, if desired).
- Pour into a glass and enjoy.
Notes
Nutrition Facts (per serving)
- Calories: 325
- Protein: 35g
- Carbohydrates: 27g
- Dietary Fiber: 6g
- Sugars: 18g
- Fat: 7g
