Ingredients
Equipment
Method
- Add all ingredients to a blender: Raspberries, Protein powder, Greek yogurt, and water.
- Blend on high until smooth and creamy
- Adjust consistency by adding more water if it's too thick .
- Serve immediately.
Notes
Nutrition (per serving)
- Calories: 275
- Protein: 31g
- Carbs: 17g
- Fat: 4g
- Fiber: 5g
Nutrition will vary slightly based on exact ingredients and mix-ins used.