Meatloaf

Meatloaf

Looking for a comforting and flavorful dinner idea? This simple homemade meatloaf is a classic recipe packed with savory goodness and a hint of sweetness. Juicy ground beef combines with tender bread crumbs, rich ketchup, and a medley of spices to create a dish that’s moist, satisfying, and absolutely delicious. Topped with a golden layer of tangy ketchup glaze, this meatloaf is the perfect combination of hearty and flavorful. Whether it’s a cozy weeknight dinner or a nostalgic meal, this recipe is sure to be a family favorite!

This meatloaf is not just tasty—it’s nutritious too. It’s packed with protein from the beef and egg. The breadcrumbs add fiber for a balanced meal. You can make it your own with simple swaps. Try ground turkey for a lighter option. Add grated veggies like carrots or zucchini for extra nutrients. Serve it with mashed potatoes, roasted veggies, or a salad. It’s easy, versatile, and perfect for any meal!

Why You’ll Love This Meatloaf

  • Easy to Make: Simple ingredients and quick prep make this recipe perfect for any skill level.
  • Family-Friendly: A classic comfort food that everyone at the table will enjoy.
  • Customizable: Easily swap ingredients or add veggies to suit your taste.
  • Packed with Flavor: Savory, tangy, and perfectly seasoned for a delicious bite every time.
  • Nutrient-Packed: A great source of protein and fiber for a balanced meal.
  • Versatile Pairings: Goes perfectly with your favorite sides, from mashed potatoes to fresh salads.
  • Perfect for Leftovers: Tastes just as good the next day—if there’s any left!
Meatloaf Recipe

Meatloaf

This classic meatloaf is juicy, flavorful, and easy to make. Packed with protein and seasoned perfectly, it’s a family-friendly dinner favorite!
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Course dinner
Cuisine American
Servings 6
Calories 250 kcal

Ingredients
  

  • 1 lb ground beef
  • ½ cup bread crumbs
  • 1 egg
  • ¼ cup ketchup
  • ½ tsp garlic powder
  • ¼ tsp black pepper
  • ½ tsp salt

Instructions
 

  • Preheat oven to 350°F (175°C).
  • Mix ingredients: In a large bowl, combine ground beef, bread crumbs, egg, ketchup, garlic powder, salt, and black pepper. Mix gently until just combined; overmixing can make the meatloaf dense.
  • Shape the loaf: Transfer the mixture to a greased or parchment-lined baking sheet. Shape it into a loaf or place it into a greased loaf pan.
  • Add topping: Spread a thin layer of ketchup over the top of the meatloaf for extra flavor and moisture.
  • Bake: Place the meatloaf in the oven and bake for about 45 minutes.
  • Rest and serve: Let the meatloaf rest for 5-10 minutes before slicing.
Keyword Easy Dinner, High Protein Recipe, Meatloaf

If you’re looking for more delicious dinner ideas, check out these easy and flavorful recipes that the whole family will love!

  • Air Fryer Pizza Bagels: Crispy, cheesy, and customizable, these mini pizza bagels are perfect for a quick dinner or snack.
  • Chicken Stir Fry: A healthy, colorful dish packed with tender chicken and veggies, stir-fried to perfection in a savory sauce.
  • Crockpot Beef Stew: A comforting and hearty stew with tender beef, vegetables, and rich flavors—let your crockpot do the work!
  • Ground Chicken Chili: A lighter twist on chili made with ground chicken, beans, and spices for a satisfying and delicious meal.

These recipes are quick, easy, and perfect for busy nights!



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